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Restaurant and catering
Restaurant
The restaurant serves group and conference guests from breakfast through to evening supper. A buffet lunch is available daily, along with dinners ranging from traditional home-style cooking to menus featuring quality meats and premium ingredients. Special diets are always accommodated. The spacious dining hall comfortably seats groups of around 60.
The pub
The pub and terrace serves groups and conference guests by arrangement, with a full alcohol licence. The atmospheric space is ideal for unwinding after a day of training, informal gatherings and organised evening activities.
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